Owner's Manual for Whirlpool Gas Range

User Manual & Installation Guide

Gas Range Series

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Gas leak detector solution
  • Tape measure
  • Pipe thread sealant

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation, away from combustible materials and with access to gas and electrical connections.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the gas range.
  3. Gas Connection: Connect to appropriate gas supply line using approved flexible gas connector. Apply pipe thread sealant to all connections.
  4. Check for Leaks: Apply gas leak detector solution to all connections. Bubbles indicate leaks - tighten connections and retest.
  5. Electrical Connection: Connect to a properly grounded 120V, 60Hz, AC only outlet. Do not use an extension cord.
  6. Level the Range: Adjust the leveling legs to ensure the range is level from front to back and side to side.
  7. Test Operation: Test all burners and oven functions to ensure proper operation before regular use.
Warning: All gas installations must be performed by a qualified technician to ensure safety and maintain warranty coverage.

Specifications

Model Series WGRN789HT
Type Freestanding Gas Range
Color Stainless Steel / Black
Burner Configuration 5 Burners (including Power Burner)
Oven Capacity 5.8 cu. ft.
Control Type Knob Controls with Digital Display
Energy Rating Energy Star Certified
Gas Type Natural Gas or LP (convertible)
Power Requirements 120V, 60Hz, 15A
Dimensions (HxWxD) 47 x 30 x 28 inches
Weight 150 lbs
BTU Output 18,000 BTU (Power Burner)

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Burner Warranty: 5 years on sealed burners
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com

Key Features

Power Burner

18,000 BTU power burner provides rapid boiling and high-heat cooking capabilities for professional-style results.

Even Baking Technology

Advanced heating system ensures consistent temperature throughout the oven for perfect baking results every time.

Sealed Burners

Spillover bowls and sealed burners make cleanup easy while providing efficient, even heating.

Convection Cooking

True convection system with fan and third element circulates hot air for faster, more even cooking and baking.

Precision Cooking System

Electronic oven control with temperature probe ensures perfect cooking results with automatic shut-off.

Easy-Clean Interior

Porcelain enamel oven interior with continuous cleaning technology helps reduce baked-on spills.

Cooking Functions Explained

Bake

Traditional baking with heat from bottom element for cakes, cookies, and casseroles

Convection Bake

Circulated heat for faster, more even baking with multiple racks

Broil

High heat from top element for browning and searing meats and vegetables

Convection Roast

Circulated heat for juicy meats with crispy exteriors

Warm

Low temperature setting to keep cooked foods warm without drying out

Self Clean

High heat cycle that reduces soil to ash for easy cleanup

Troubleshooting

Problem Possible Cause Solution
Burner won't light Gas supply off, clogged burner ports, faulty igniter Check gas supply, clean burner ports, contact service if igniter faulty
Uneven flame Clogged burner ports, improper air mixture Clean burner ports, adjust air shutter if accessible
Oven not heating Power issue, faulty bake element, control problem Check power supply, inspect bake element, contact service
Gas odor Gas leak, improper burner lighting Check for leaks, ensure proper lighting procedure
Display not working Power issue, faulty control board Check power supply, reset circuit breaker, contact service
Self-clean not working Door not locked, faulty lock mechanism Ensure door is properly closed and locked, contact service

Error Codes

  • F1: Oven temperature sensor issue - Contact service center
  • F2: Oven temperature too high - Allow to cool, check for obstructions
  • F3: Oven temperature too low - Check bake element
  • F4: Keypad error - Reset power, contact service if persists
  • F5: Control board communication error - Reset power
  • F7: Door lock error - Ensure door is properly closed

Manual Downloads

Current Model Manuals

WGRN789HT

30" Gas Range with Convection

WGRN785HT

30" Gas Range with Air Fry

WGRN782HT

30" Gas Range Standard

WGRN790HT

36" Professional Gas Range

Popular Previous Models

WGG745S0FS

30" Gas Range with Steam

WGG53C1AW

30" Gas Range White

WGG55S1KW

30" Gas Range Black

WGG64L0EB

36" Dual Fuel Range

Note: For models not listed here, please visit the Whirlpool Support Website for complete documentation.