Whirlpool Model WRF767SDHZ02 Manual

The Whirlpool Model WRF767SDHZ02 is a 36-inch French Door Refrigerator with 26 cubic feet capacity, featuring external ice and water dispenser, fingerprint-resistant stainless steel finish, adaptive defrost, dual cooling systems, adjustable gallon door bins, humidity-controlled crispers, LED lighting, and factory-set temperature controls. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting Water Supply 7. Using the Dispenser 8. Food Storage Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: French doors, external ice and water dispenser, adjustable interior shelves, humidity-controlled crispers, dual evaporators, and fingerprint-resistant finish.

FeatureDescription
External DispenserIce and chilled water accessible without opening doors
Fingerprint-Resistant FinishStainless steel surface that resists smudges
Adaptive Defrost SystemAdjusts defrost cycles based on usage patterns
Dual Cooling SystemsSeparate cooling for fridge and freezer compartments
Adjustable Gallon Door BinsBins can be repositioned to accommodate large items
Humidity-Controlled CrispersPreserve freshness of fruits and vegetables
LED LightingEnergy-efficient interior lighting
Factory Temperature SettingsRefrigerator: 37°F (3°C); Freezer: 0°F (-18°C)
Ice MakerProduces up to 4.5 lbs of ice per day
Door AlarmSounds if door is left open for more than 5 minutes

Installation

Unpack and inspect contents. Ensure location meets clearance requirements.

  1. Remove packaging: Take off all tape, foam, and cardboard.
  2. Position refrigerator: Allow at least 1-inch clearance on sides and back for ventilation.
  3. Level the unit: Adjust front leveling legs using a wrench.
  4. Connect water line: For ice maker and water dispenser (see Section 7).
  5. Plug into dedicated 115V, 60Hz AC outlet.

WARNING! Refrigerator is heavy; use two people for moving. Ensure floor can support weight.

First-Time Setup

After installation, allow refrigerator to stabilize for 24 hours before loading food.

  1. Power on: Plug in unit; interior lights should turn on.
  2. Set temperatures: Use control panel to confirm or adjust fridge/freezer temps.
  3. Activate ice maker: Lift wire signal arm to ON position.
  4. Flush water system: Dispense and discard first 2 gallons of water.
  5. Load food: Place items, ensuring proper air circulation.

CAUTION! Do not block air vents inside compartments.

Specifications

Controls and Settings

Control panel located on exterior dispenser face.

Buttons: TEMPERATURE SETTINGS (Fridge/Freezer), ICE TYPE (Crushed/Cubed), LOCK (child lock), FILTER RESET, LIGHT (interior on/off).

Temperature Settings: Use arrows to adjust fridge (34°F to 46°F) and freezer (-6°F to 6°F). Ice Type: Select between crushed or cubed ice. Lock: Press and hold for 3 seconds to disable dispenser buttons. Filter Reset: Hold for 3 seconds after replacing water filter. Light: Turns interior LED lights on/off manually.

Connecting Water Supply

Required for ice maker and water dispenser.

  1. Turn off main water supply.
  2. Connect ¼-inch copper water line to cold water pipe.
  3. Run water line to refrigerator location (max 20 ft).
  4. Connect to refrigerator inlet valve at back (use compression fitting).
  5. Turn water on and check for leaks.

Tip: Use manufacturer-recommended water line kit (Part # W10295366).

Using the Dispenser

Dispenses chilled water and ice (cubed or crushed).

  1. Water: Press glass against water paddle; release to stop.
  2. Ice: Press glass against ice paddle; select type via ICE TYPE button.
  3. Child Lock: Press and hold LOCK for 3 seconds to disable buttons.
  4. Filter: Replace water filter every 6 months; press FILTER RESET.

WARNING! Do not use with containers that cannot be easily removed.

Food Storage Features

Adjustable shelves: Lift and reposition to accommodate tall items. Humidity-controlled crispers: Slide control to HIGH for vegetables, LOW for fruits. Gallon door bins: Adjust up/down to fit gallon jugs. Meat drawer: Keep meats at optimal temperature. Freezer baskets: Organize frozen foods.

Care & Cleaning

Unplug before cleaning interior. Exterior: Clean with mild soap and water; dry with soft cloth. Interior: Remove shelves and drawers; wash with warm soapy water. Condenser coils: Vacuum every 6 months (located at back or bottom).

CAUTION! Do not use abrasive cleaners or sharp objects on surfaces.

Regulatory Information

UL Listed; meets NSF/ANSI Standard 7 for commercial refrigerators. Energy Star® certified. Copyright © Whirlpool Corporation. For support, visit www.whirlpool.com or contact 1-800-253-1301.

Troubleshooting

SymptomPossible CauseCorrective Action
Dispenser not workingChild lock/water supplyCheck lock status; ensure water line connected and turned on.
Not cooling sufficientlyTemperature settings/blocked ventsAdjust temperatures; ensure air vents inside are not blocked.
Ice maker not producing iceSignal arm/filterEnsure signal arm is in down position; replace water filter if old.
Water leakingLoose connections/clogged drainTighten water line connections; check defrost drain for clog.
Loud noisesLeveling/objects touchingEnsure refrigerator is level; check for items touching back wall.

Reset: Unplug for 5 minutes, then plug back in.

Service: 1-800-253-1301; www.whirlpool.com

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