Manual for Whirlpool WRS321SDHZ

The Whirlpool WRS321SDHZ is a 21.6 cubic foot side-by-side refrigerator with electronic temperature controls, adaptive defrost, humidity-controlled crispers, gallon door bins, adjustable spill-proof glass shelves, ice maker, and Energy Star certification. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using the Refrigerator 7. Using the Freezer 8. Care & Cleaning 9. Regulatory Information 10. Troubleshooting

Features at a Glance

Key components: Side-by-side doors, electronic control panel, ice maker, humidity-controlled crispers, adjustable shelves, door bins.

FeatureDescription
Total Capacity21.6 cubic feet (refrigerator + freezer)
Electronic ControlsDigital temperature display and settings
Adaptive DefrostEnergy-efficient defrost system
Humidity-Controlled CrispersPreserves freshness of fruits and vegetables
Gallon Door BinsHolds large containers and beverages
Adjustable Spill-Proof ShelvesEasy to clean and reconfigure
Ice MakerAutomatic ice production
Energy Star CertifiedMeets energy efficiency guidelines
Door AlarmAlerts if door is left open
Power CordStandard 120V AC plug

Installation

Unpack and inspect contents. Remove all packaging materials and tapes.

  1. Position the refrigerator: Allow at least 1 inch clearance on sides and back for ventilation.
  2. Level the refrigerator: Adjust front leveling legs to ensure doors close properly.
  3. Connect to power: Plug into a dedicated 120V, 60Hz grounded outlet.
  4. Allow stabilization: Let the refrigerator stand upright for 4 hours before turning on.
  5. Turn on: Press the power button or plug in to activate.

WARNING! Refrigerator is heavy; use two people for moving. Ensure proper ventilation to prevent overheating.

First-Time Setup

After installation, follow these steps for initial setup.

  1. Set temperatures: Use control panel to set refrigerator to 37°F (3°C) and freezer to 0°F (-18°C).
  2. Activate ice maker: Lift the wire signal arm to start ice production.
  3. Organize compartments: Place food items, ensuring proper air circulation.
  4. Check door seals: Ensure doors close tightly and seals are clean.

CAUTION! Do not overload shelves. Allow cold air to circulate for optimal cooling.

Specifications

Controls and Settings

Electronic control panel located inside on the refrigerator compartment wall.

Controls: POWER, TEMPERATURE SET (Fridge/Freezer), LOCK, ALARM RESET, ICE MAKER ON/OFF.

Temperature Settings: Adjust refrigerator (34°F to 46°F) and freezer (-5°F to 5°F). Door Alarm: Sounds if door is open for more than 3 minutes. Control Lock: Press and hold LOCK for 3 seconds to disable panel. Ice Maker: Switch ON/OFF using dedicated button.

Using the Refrigerator

Optimize organization for best performance.

  1. Crispers: Use humidity control slider for fruits (low humidity) and vegetables (high humidity).
  2. Shelves: Adjust height to accommodate tall items. Spill-proof design contains leaks.
  3. Door Bins: Store condiments, beverages, and frequently used items.
  4. Air Flow: Do not block vents at the back of the refrigerator compartment.

Tip: Allow hot foods to cool before placing inside to maintain temperature.

Using the Freezer

Proper use ensures food safety and efficiency.

  1. Ice Maker: Ensure wire signal arm is in the down (ON) position. First batch may take 24 hours.
  2. Freezer Baskets: Use for organizing frozen goods. Slide out for easy access.
  3. Freezing Fresh Food: Place items in airtight containers or freezer bags.
  4. Defrosting: Adaptive defrost system runs automatically; no manual defrost needed.

WARNING! Do not store glass containers with liquids in the freezer to prevent breakage.

Care & Cleaning

Unplug before cleaning interior components.

  1. Interior: Clean with solution of mild detergent and warm water. Rinse and dry.
  2. Shelves and Bins: Remove and wash separately. Dry completely before reinstalling.
  3. Door Seals: Wipe with clean, damp cloth to maintain seal integrity.
  4. Exterior: Clean stainless steel with approved cleaner and soft cloth.
  5. Condenser Coils: Vacuum coils at the rear or bottom every 6 months for efficiency.

CAUTION! Do not use abrasive cleaners, ammonia, or bleach on surfaces.

Regulatory Information

This appliance complies with FCC Part 15 and relevant safety standards. Manufactured for household use. Copyright © Whirlpool Corporation. For support, visit www.whirlpool.com or contact 1-800-253-1301.

Troubleshooting

SymptomPossible CauseCorrective Action
Refrigerator not coolingPower/controls/temperature settingEnsure unit is plugged in and powered on. Check temperature settings. Allow 24 hours for stabilization.
Excessive frost in freezerDoor seal/defrost systemCheck door seal for gaps. Ensure door closes completely. If frost persists, contact service.
Ice maker not producing iceWater supply/arm positionEnsure water line is connected and valve is open. Verify ice maker is ON (arm down).
Water leaking insideDrain clog/container overflowCheck drain hole at back of refrigerator for blockage. Ensure water container is not overfilled.
Unusual noiseLeveling/fan obstructionEnsure refrigerator is level. Check for items touching the back wall or fan.

Reset: Unplug for 5 minutes, then plug back in to reset control board.

Service: 1-800-253-1301; www.whirlpool.com

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